Recipe for Hokkien Fried Prawn Mee

Ingredients: 5 eggs4 tbsp vegetable oil3 cups of beans sprouts1 cup spring onion4 cups egg noodles, moistened in stock4 cups of vermicelli (optional)4 cups of seafood stock (made from prawn and squid)or any other stock8 boiled squids6 boiled prawns1/2 tbsp chopped garlic3 tbsp soya sauce

Method:
Heat oil in a pan. Break the eggs on top and let them cook.Add bean sprouts, spring onions, egg noodles, vermicelli, the seafood stock and squids. Stir fry on high flame. Now, add chopped garlic and soya sauce. Finally add prawns, cook for few minutes and serve.

Recipe By: (Fusion Oriental)


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