Recipe for Warm Spinach Salad On Croutes (Palak ka Garam Salad)

Ingredients: 2 tbsp oil 250 gm sliced mushrooms 2 tsp garlic paste 8 slices French bread Salad4 tbsp salad/ olive oil 1/2 kg shredded spinach leaves 4 tbsp lemon juice 1 tbsp sesame oil 2 tsp soya sauce 1 tsp sugar 2 tbsp toasted sesame seeds Finish 2 tbsp grated cheese

Method:
Saut?ushrooms in hot oil for 1 minute. Remove from pan. Add garlic to the pan, followed by the bread. Cook on both sides until crisp and golden. Heat 4 tbsp salad oil. Fry spinach leaves for 1 minute. Stir in remaining ingredients. Heat through until just warm. Season and serve on croutes. Garnish with cheese.

Recipe By: Roopa Gulati (Indian)


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Warm Spinach Salad On Croutes (Palak ka Garam Salad)

Warm Spinach Salad On Croutes (Palak ka Garam Salad)

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