Today's Recipe - Chitraana (Lemon Rice)
Ingredients: 500 gm cooked rice50 ml lemon juicesaltTempering50 ml oil05 gm mustard seeds05 gm channa dal05 gm curry leaves10 gm ginger05 gm green chillies05 gm turmeric powder05 gm asafoetidasalt50 gm cashew nuts20 gm coriander leaves
Method:
Mix the lemon juice, salt and cooked rice and keep aside.Chop the ginger, green chillies and the coriander leaves.Heat the oil and add the mustard seeds, when they crackle add the channa dal and stir until golden.Add the rest of the tempering ingredients and saut?a> for 3 minutes.Add the rice and cook on a slow flame for another 5 minutes.
Recipe By: Kishore.D.Reddy (Indian)
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