Recipe for Thalipith
Ingredients: 1 cup whole wheat flour (atta)
1 cup bajra flour
1/2 cup rice flour
1/2 cup besan
1/2 tsp chilli powder
salt to taste
1/2 tsp turmeric (haldi)
1 tsp dhania powder
1 tsp cumin powder
oil as required
Method:
Mix the flours and roast lightly in a pan or a griddle.Add chilli powder, salt, haldi, dhania powder and jeera powder. Knead to a firm dough with the water. Roll into thin rotis and cook over a tawa (griddle), smearing oil on both sides, till crisp.
Recipe By: Niru Gupta (Indian)
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