Recipe for Tuna Stuffed Eggs

Ingredients: 4 hard boiled eggs - yolks removed ? small tin tuna fish 1 tbsp chopped celery 1 tbsp chopped onion 1 tbsp chopped capsicum 1 tbsp chopped pineapple salt and pepper 1-2 tbsp thick curd to bind Tomato mayonnaise 125 ml mayonnaise 1 tbsp cream 1 tbsp thick tomato puree ? tsp garlic paste 1 tbsp chopped garden herbs Accompanimentslettuce leaves dusting paprika brown bread

Mash the yolks. Add remaining filling ingredients. Bind with curd. Use to fill egg cavities. For the topping, combine all ingredients. Serve in a bowl alongside halved eggs. Accompany with lettuce, a dusting of paprika and brown bread.

Recipe By: (Continental)

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