Recipe for Bloody Mary

Ingredients: Makes 2 glasses2 cups tomato juice2 tsp Worcestershire sauceTobasco sauce to taste1 tsp powdered black peppersalt to taste1 tsp celery salt or chopped celery120 ml Vodka crushed icesalt to decorate the glassstemmed glasses

Method:
Wet the glass rims and dip into the salt, so that the rim is covered with salt. Place the juice, Worcestershire sauce, Tobasco, black pepper, salt, celery, vodka and ice in a shaker (or jug). Shake to mix well. Pour into the prepared glasses and serve.

Recipe By: Niru Gupta (Cocktails)


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